An stick craker system extruding the cracker dought in wick form. after the extruded dought wicksare immersed in a coustic bath made of stainless stell, are cut to suitable size and sprinkled with salt if a 32 m. long tunnel oven is used for baking this kind of products,the capacity will be 330 Kg. stick crackers/hour.
STICK WAFERS OVEN
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